Sunday, February 27, 2011

27 February 2011- Sunday.


Preparation
¥ Three Eggs
¥ Cinnamon 
¥ Nutmeg 


¥ White Bread (Sesame Seeds were on it. Ick)


The Cooking.


Brunch
French Toast w/ New York Maple Syrup


Beverage
Iced Pink Berry Lemonade (My Style)
Ingredients
¥ Lemonade (Lemon, Sugar+Water)
¥ Fresh Berries (Blueberries, Blackberries+Strawberries in mine)
¥ Ice Cubes


Iced Pink Berry Lemonade from Above.


All Gone!

26 February 2011-Saturday.


Dinner
Mince Meat
¥ Pasta (Elbows)
¥ Peas
¥ Ground Beef
¥ Taco Seasoning
¥ Fresh Tomato Sauce
¥ Secret Spices I am not allowed to give out
¥ Rice

Stuffed Cabbage
¥ Green Cabbage
¥ Rice
¥ Ground Beef
¥ Fresh Tomato Sauce
¥ Secret Spices/Ingredients I am not allowed to give out


The preparation for both dishes.


The preparation for the Stuffed Cabbage.


Cabbage that was used.



Beverage
¥ Chamomile Tea




Saturday, February 26, 2011

25 February 2011- Friday.


Homemade Pasta with Tomato Sauce
Pasta
¥ Semolina Flour
¥ Water

Sauce
¥ Diced Tomatos
¥ Extra Virgin Olive Oil
¥ Sausage (Sweet)
¥ Basil
¥ White Onion
¥ Garlic

Garnish with Basil and Parmesan Cheese. 

Friday, February 25, 2011

21 February 2011-Monday.


Trader Joe's Peanut Butter Granola Bar



Sandwich
¥Roast Beef
¥ Yellow American Cheese
¥ Roman Lettuce
¥ Mayonnaise 
¥ White Bread


Beverage

¥ Starbuck's Iced Coffee


Dinner

¥ Spaghetti + Meatballs with a lovely Tomato Sauce
¥ Italian Bread

Beverage
¥ Mango Green Tea with no sugar


Yum.


Snack
¥ Blueberries

I will be at PRATT today working on a Stop-Motion with Melina + Wolfgang! Then, we will be cooking some dinner and I will try to get pictures of the finished product! Then, I will be back in the morning to go to Long Island for the weekend for my Gram's. 

Sunday, February 20, 2011

So I contemplated and decided

to turn this into a food blog. I will just be posting food I eat, whether I cook it or someone else does. It won't be daily posts but not monthly either.
I've always wanted to do this.

I took these this weekend so everyone could see what I have been feeding into that hole on my face?


Friday Afternoon Lunch.


My Dad had salad and then left me leftover lettuce. He was going to make me a salad too but he knows I hate anchovies (he made a Caesar Salad). So, I made my own which consisted of the following:
Salad
¥ Roman Lettuce
¥ Raisins 
¥ Grated/Shavings of Parmesan Cheese
&
¥ Homemade Dressing (Dijon+Homemade Mustard, Balsamic Vinegar, Extra Virgin Olive Oil, Fresh Lemon Juice & Salt & Pepper)
Finally, pulled out my knife+fork, chopped away and ate it.

Beverage
A lovely cup of Homemade Iced Tea.

Saturday Afternoon Lunch.


This is the reason why I went out to buy pickles. After eating this I wish I had a crunchy pickle to chew down on. Anyway this delicious meal included:

Sandwich
¥ Italian Bread
¥ Roast Beef
¥ Yellow American Cheese
¥ Chopped Roman Lettuce
¥ Sliced Tomato 
¥ Mayo+Mustard (Deli Style)
&
¥ Chopped Olives (those took WAY too long to pit)

Side
¥ French Fries (they are usually home-fried but my Brother & I got extremely lazy)

Beverage 
Served with a nice glass of Orangeade. Yes, make the joke.



Sunday Afternoon Lunch.


I just finished eating this and it was super delicious! This consisted of:

Sandwich
¥ Toasted Italian Bread (yes, I burned it a little. whoops)
¥ Fresh Mozzarella (I will regret this later. Some of you know why)
¥ Fresh-Homemade Pesto
¥ Garden Baby Tomatoes
¥ Extra Virgin Olive Oil

Sides
¥ Olives (Pits)
¥ Sour Cream & Onion Quackers 
&
¥ A Clementine 

Beverage
All ending up with a nice cup of tea.