Monday, April 4, 2011

2 April 2011-Saturday Dinner.


So this Saturday a couple of friends from school and myself went to our friend's apartment to have a pot luck night! We each brought something to eat for dinner. Now, I don't know each recipe BUT I can tell you what was made for that night.
Dinner: 
(Clockwise)
¥ Fresh Mixed Green Salad (carrots, red cabbage and a olive oil & vinegar I believe)
¥ Chicken Cutlet (I cooked this one. I will put the recipe in a separate post from this)
¥ Macaroni & Cheese
¥ Freshly Handmade Pasta with a Fresh Tomato & Herb Sauce
¥ Kimbap 

It was my second time trying Kimbap and I must say it was very good. There was Spam in it and the fried egg that was crusted gave it the texture that reminded me of a fried dumpling. The salad had a fresh taste to it and brightened the plate extremely. my chicken cutlet ended up being the only meat there and, luckily, the chicken had a lovely crust on it (sometimes I mess this up which is suppose to be impossible to mess up). As for the pasta, it complimented everything very well because everything was very light. The pasta had the starch needed for satisfying everyone's stomachs. The macaroni & cheese was cheesy and the right consistency for it. Macaroni & cheese should always be a thick consistency, never runny unless covered in cheese. 


Dessert:
¥ Lemon Fluff 

The lemon fluff was tart but it was extremely refreshing after that lovely meal. It was light and the fresh lemon really woke everyone out of their food coma. It also had a nice texture to it. 

Happy Tasting!


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